A
feast in your mouth. An explosive chocolate drink. An unforgettable hot
chocolate recipe to bring taste to your winter days.
Popping Candy Hot Chocolate
Ingredients:
35
g of chocolate of your preference
1
teaspoon of pop rocks
1
mug of milk
Method:
Put
the chocolate in the milk. Place the mug with milk and chocolate in the
microwave for 1 min. Mix well, if needed return the mug to the microwave for an
extra 30 seconds, or until chocolate have melted. Put 1 teaspoon of pop rocks
in the hot chocolate and enjoy an explosion of flavours.
For the video of this recipe please go to our youtube channel. Link below:
https://youtu.be/1pwgtCwUtKI
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