Saturday, April 25, 2015

Chocolate and Banana Jaffle


Chocolate House
 

Good morning everyone, this sandwich is a great treat that can be served for afternoon tea or morning tea. It is delicious and a treat that will impress even the picky eaters.  

Chocolate and Banana Jaffle

Ingredients:

2 slices of bread

1 medium banana chopped

Chocolate spread

Organic Raw Cacao for dusting 

Method:

Spread a generous amount of chocolate spread on both bread slices, place chopped bananas on one bread slice.


Place the other slice on top and put it in the toast sandwich machine for about 3 minutes. Put it on a plate, cut in half and dust with Organic Raw Cacao.

Yummmyyyyy!!!

 

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